Formal culinary education is alive and well in the Philippines thanks to the likes of the Center for Culinary Arts (CCA) Manila, which paved the way for a discipline “virtually unheard of” when it began nearly three decades ago.
Here, Filipino culinary professionals can attain world-class education without leaving the country through CCA Manila's flagship Diploma in Culinary Arts and Technology Management (DCATM) program — a pioneering course that combines...
Formal culinary education is alive and well in the Philippines thanks to the likes of the Center for Culinary Arts (CCA) Manila, which paved the way for a discipline “virtually unheard of” when it began nearly three decades ago.
Here, Filipino culinary professionals can attain world-class education without leaving the country through CCA Manila's flagship Diploma in Culinary Arts and Technology Management (DCATM) program — a pioneering course that combines...
New World Makati Hotel invites guests to experience the magic of the holiday season with The Holiday Delight: Celebrating 30 Years of Yuletide Cheer.
This...
TOKYO—Japanese-style pubs, known as izakaya, are going bankrupt at a faster rate than during the COVID-19 pandemic, as consumers cut back on socializing expenses...
