El Viento, Cebu’s favorite al fresco poolside Italian restaurant, has re-opened its doors to the dining public.
Long admired for home-style, classic Italian cuisine since 2006, El Viento was not spared by the wrath of Typhoon Odette last December.
Back from a 6-month hiatus, Marco Polo Plaza Cebu is excited to welcome patrons anew to El Viento.
The restaurant presents a fresh new take on its well-loved Italian specialties plus several new additions in the menu.
Among those highly recommended are Chicken Picatta, Ossobucco, Linguine alle Vongole, and Tiramisu.
“It is my great pleasure to re-open the doors of El Viento,” said the hotel’s General Manager Roel Constantino.
“It is a testimony to the Marco Polo team’s dedication and unrelenting efforts to rebuild one of Cebu’s culinary landmarks.”
Nestled atop Nivel Hill, the restaurant enjoys a prime location at the poolside of Marco Polo, a cool place to unwind at an altitude 200 meters above sea level.
The restaurant is open from Tuesday to Sunday, 6:30 a.m. to 11:00 p.m. Reservations are recommended.
For reservations, call 0919 083 6768 or email hospitality.ceb@marcopolohotels.com
