The recently opened Banh Mi Kitchen on the 4/F of SM Megamall is serving Vietnam’s most loved sandwich with a twist, and as filling healthy alternatives for office workers and people on the go.
Sink your teeth into these deliciously creative takes on the traditional street food fave and choose from six Banh Mi flavors. The Classic fulfills cravings for an authentic taste; the lighter Kani Bonito has crabstick and tuna flakes for a Japanese twist while big eaters will be more than satisfied with the Protein Monster that combines three meats in a handy meal. Start your day right with the Wagyu Tapa, a perfect breakfast choice with fluffy omelet inside; go for a richer, complex flavor with the Beef Rendang’s smoky beef and coconut milk, or try the Lemongrass Pork that packs a sweeter punch to the original flavor.
Every Banh Mi Kitchen sandwich is served on its signature crunchy baguette, made using a special recipe that includes no preservatives. Pair these stand out crunchy and savory sandwiches with Banh Mi Kitchen’s Viet Iced Coffee or Viet Iced Tea.
Banh Mi Kitchen will also soon be serving in Bonifacio Stopover Pavillion. For more information, offers on limited edition Banh Mi flavors and special promos, follow Banh Mi Kitchen on Facebook and Instagram.