Locavore, praised for serving comfort Filipino food with a creative twist, opened its newest branch in Estancia – promising an unforgettable culinary experience that celebrates the country’s rich cuisine and introducing something fresh to the table.
Locavore’s new address will feature an expanded menu, showcasing locally sourced ingredients and innovative flavor combinations and elevating the dining experience to new heights.
“We opened a second branch in Estancia because we believe in the power of food to bring people together and create unforgettable experiences. Estancia’s vibrant community and diverse food scene perfectly align with our vision of celebrating the rich cuisine of the Philippines while also infusing it with a fresh twist,” the Locavore team said in a statement.
“With our commitment to sourcing locally and creating innovative dishes, we are excited to share our culinary passion with even more diners in this thriving neighborhood. The new branch allows us to further showcase our mixologist’s craftsmanship, crafting unique cocktails that perfectly complement our culinary offerings. We are thrilled to embark on this new chapter and continue delighting food enthusiasts with the magic of Locavore.”
The new Locavore branch will also introduce patrons to a new line of cocktails, carefully crafted by veteran mixologist Lee Watson.
The collection will feature seven drinks, each utilizing different flavors such as citrus juice, honey, and ginger.
“Cocktails can complement food in more diverse ways than beer or a glass of wine,” said Watson.
“A cocktail can stimulate appetite as an aperitif, complement a dish, cleanse the palate between dishes, or help settle your stomach as a digestif. It can do this with a broader selection of flavors and ingredients than typical alcoholic beverages. And cocktails are increasingly becoming more complex in ways which match the complexity and techniques of food.”
(Filipinos looking to try out Locavore and its menu selection can do so by visiting the following branches: Brixton Barrio Kapitolyo in Pasig, Forbestown in Taguig, Valero St. in Makati, S’Maison in the MOA Complex, Pasay, Eastwood Mall in Quezon City, SM City Bacoor, and Estancia Mall in Pasig. Eager diners looking for convenience can also order their favorite Locavore dishes through Grab Food and Pickaroo.)
