THE Cebu Chamber of Commerce & Industry (CCCI) has launched a two-day agri-business exhibition at the provincial capitol complex meant to strengthen local agriculture and food systems through innovation, collaboration, and market linkages.
Dubbed “Agri’Konek Food Summit 2025,” the event gathers together hundreds of agri-food innovators, farmers, micro, small, and medium enterprises (MSMEs), policymakers, and industry leaders from across the Visayas region.
With the theme, “Building a Safe, Secure, and Sustainable Food for All Filipinos,” the Aug. 4-5 summit focuses on food security, innovation, and sustainability.
One of the opening day highlights was a real time food preparation demo by the Pastry Guild of Cebu, featuring an innovative eggplant-calamansi jam—a creative showcase of how local ingredients can be transformed into high-value products.
