Rich Asian flavors are enjoyed up in the air thanks to Santan, AirAsia’s award-winning in-flight menu.
The budget carrier’s menu has recently received the Best In-flight Meal of 2019 from Sunstar’s Best of Cebu, which highlights the best gastronomic experiences and lifestyle brands of the city.
“We are grateful for the accolade given to us by Sunstar. As the best low-cost carrier in the world, we are proud to say that our appetizing in-flight menu offers a delightful dining experience that brings together the diverse flavors of Asean,” enthused AirAsia Philippine chief executive officer Ricky Isla.
Sunstar’s Best of Cebu awarded AirAsia as the best in-flight meal, citing its variety of options, which includes Asian, international, and vegetarian dishes.
Among the favorites from the Santan in-flight menu are Asean rice meals, such as the Filipino favorite Beef Tapa with Scrambled Egg, Pak Nasser’s Nasi Lemak, Uncle Chin’s Chicken Rice, and Chicken Teriyaki with Rice.
The complete in-flight menu can be accessed on the in-flight meals section on airasia.com. They are available for pre-booking via My Bookings on the website. Pre-booking provides guests with cheaper-than-airport prices at 46 percent off, a choice of water or coffee as a beverage, a wider variety of meals, and priority meal delivery onboard.
“We will continue to try to satisfy our guests’ palates with meals that do not have to be served on a silver platter,” said Isla.