Cebu’s famous seafood restaurant Isla Sugbu Seafood City brings its “paluto all-you-can” concept to Manila with the opening of its branch at Venice Grand Canal Mall in Taguig City.
Seafood City’s concept allows diners to choose from its wide array of fresh and live seafood, and have them cooked to their preference—grilled, fried, stewed.
As part of its opening promotions, the restaurant’s weekday lunch rate is at P848, while dinner rate is at P888. Regular rate per head is P1,300.
Isla Sugbu Seafood City boasts fresh ambiance and excellent customer service. Its wharf-like interiors make diners feel like they’re on a cruise ship—and on that ship are servers willing to peel the shrimp and crack the crabs for them.
Isla Sugbu Seafood City is operated and managed by Kuya J Group.
Go to www.seafoodcity.ph or follow @islasugbuseafoodcity on Facebook and Instagram for more information.
