Megawide Construction Corp. tapped UK-based SSP Group, a leading operator of food and beverage outlets, to operate and develop world-class food and beverage concepts within Terminals 1 and 2 of Mactan-Cebu International Airport.
GMR-Mactan-Cebu International Airport president Louie Ferrer said Megawide awarded to SSP Group the contract to design, develop, set-up and operate Food & Beverage units covering 1,000 square meters. Megawide is the local partner of GMR Group of India.
The contract will begin with the opening of Terminal 2 in June 2018. “SSP operates in some of the world’s busiest airports. We are proud to partner with them in delivering the world class standards that Filipinos deserve,” Ferrer said.
“We’re also looking forward to showcasing the best of our local delicacies to international travelers, such as Cebu’s famous lechon and dried mangoes, alongside the best of international cuisine,” he said.
Ferrer said they were now in talks to finalize the brands that would be featured in MCIA.
