Lettuce and tomato farmers in Barangay Santa Barbara, San Rafael, Bulacan use advanced farming techniques to ensure high-yield and profitable harvests.
Today’s diners are now showing a greater appreciation for farming techniques, local sourcing, local varieties of produce and heirloom products. With Filipinos becoming more...
Linda Capilitan cleans an ampalaya or bitter gourd plant at the FAO Climate-Smart Farmer Field School in Barangay Bagolibas, Aleosan, Cotabato Province on March...
