Thursday, January 15, 2026
Today's Print

Tag: culinary heritage

Hopia, anyone?

The Filipino-Chinese community in Manila celebrates their first International Manila Hopia Day at the San Lorenzo Ruiz Plaza in Binondo district with the participation...

There’s a sweet way to preserve culinary heritage in La Union

Beyond its beautiful beaches and surfing spots, La Union is also home to rich culinary traditions that reflect colorful history and vibrant culture. For...

Marcos launches Pinoy food month

President Ferdinand "Bongbong" Marcos Jr. yesterday led the kick-off celebration of Filipino Food Month, underscoring the cultural importance of Filipino cuisine and its role...

Sisig: A culinary heritage like no other

If there’s one thing Filipinos cannot do without at parties, get-togethers, or after-work drinks, it would be sisig.  Sisig, the mouthwatering dish made mainly of pork,...
- Advertisement -spot_img
- Advertisement -spot_img