La Lola Churreria has expanded its footprint in the Philippines with the opening of its second location at Robinsons Antipolo, bringing its signature Spanish treats to residents of Rizal province.
The new branch, situated on the lower ground level, aims to provide local customers with access to the brand’s popular churros without the need to travel into the metro. The expansion follows the brand’s initial success at its maiden branch at Evia Lifestyle Center.
The menu features the signature Churros Cones and Churro Bites, which can be paired with 10 different dips including chocolate, mocha, ube, salted egg, matcha, choco peanut butter, salted caramel, Belgian chocolate and Auro chocolate. Newer additions to the menu include the Churro Dog and the classic Yakult Iced Tea.
Aside from traditional fried dough, the shop also offers soft serve ice cream varieties such as Salted Caramel Cloud and Chocolate Fudge. The establishment recently introduced a Pistachio Series, which includes a pistachio-flavored soft serve and dip.
To coincide with February festivities, the shop is offering Heart Churros as a limited-time themed snack for the month of love. Prices for the signature churros start at P75.
The opening marks a strategic move for the company as it brings its specific “Spanish flair” directly to the heart of Rizal, the company said.
