After three years of developing the “perfect formula” for Filipino palate-approved plant-based protein, San Miguel Foods finally rolls out its vegetarian line.
Veega consists of five plant-based, already-cooked variants, including giniling (P99), nuggets (P115), meat-free balls (P99), burger patty (99), and sausage (P120).
Produced locally, San Miguel Foods’ first vegetarian line uses wheat, soy, mushroom, and egg as meat substitutes. No preservatives are added, the company said.
Veega products are now available in select branches of leading supermarkets nationwide: SM Supermarket, SM Hypermarket, Robinsons Supermarket, Rustans Supermarket, Puregold Price Club, All Day Supermarket, and Metro Gaisano Supermarket, among others.
Go to homefoodie.com or @VeegaMeatFree on Facebook and Instagram for more information.
