Conrad Manila has long been a jewel of the Mall of Asia Complex, with sweeping views of Manila Bay and a luxury retreat for travelers and locals alike. Its signature restaurant, China Blue by Jereme Leung, has earned a coveted spot in the first-ever Michelin Guide Philippines, cementing its reputation as one of the country’s finest dining experiences.
Curated by celebrity Master Chef Jereme Leung and led by a team of talented local chefs, China Blue is known for its contemporary flair with centuries-old Chinese culinary traditions. Each dish creates a dining experience that is both refined and expressive.
“Earning an elusive spot in the country’s first Michelin Guide is a tremendous honor,” says Rupert Hallam, general manager of Conrad Manila. “It is a testament to the craftsmanship, creativity, and passion of our culinary and service teams. As we head into the festive season, this recognition brings even greater meaning to the moments we share with our guests.”
Launched in 2025, the Michelin Guide Philippines features restaurants that demonstrate excellence, innovation, and consistency. Evaluated anonymously by Michelin inspectors, restaurants are assessed on quality, technique, personality of cuisine, value for money, and consistency across visits.
Among a select few included, China Blue stands out for its imaginative reinterpretations of Chinese classics and elegant presentations. Signature dishes such as Red Lantern soft-shell crab, Peking duck with handmade pancakes, and modern dim sum creations have made it a favorite for special occasions and elevated gatherings.
The restaurant’s interiors combine traditional Chinese elements with modern design, while private dining rooms create intimate spaces for family celebrations or business dinners. With panoramic views of Manila Bay, China Blue creates a multi-sensory journey that complements its carefully crafted dishes.
Conrad Manila is a yacht-inspired luxury property atop the S Maison retail complex, just 15 minutes from Ninoy Aquino International Airport. The hotel features 347 contemporary rooms and suites, a rooftop pool, stylish spa, and five exceptional dining venues, including award-winning options like Brasserie on 3.
With nearly 2,000 square meters of event space, Conrad Manila caters to both leisure and business travelers, earning LEED gold certification and recognition as an ASEAN Green Hotel and MICE awardee.
China Blue’s Michelin distinction affirms the Philippines as a destination for world-class gastronomy. For reservations, guests may contact +632 8833 999 or email MNLMN.FB@ConradHotels.com.
