Moms know the struggle—early mornings, school rush, and the challenge of packing “baon” that’s both delicious and hassle-free.
For Chef Kim Tatel, collaborating with King Sue Ham has allowed her to create “baon sa eskwela” recipes.
One of her standout creations is the Corned Beef French Bread Pizza, a dish she describes as “the quick answer to every mom’s busy morning.”
“All you need is King Sue Corned Beef, a touch of pizza sauce or ketchup, a loaf of French bread—or even pan de sal—and cheese. Just mix the corned beef with pizza sauce, spread it on the bread, top it with cheese and toppings like diced bell peppers or pineapple, and bake it for 10 minutes at 190°C. It’s ready before the kids finish getting dressed,” she said.
Chef Kim said her approach is built around simplicity and flavor.
“Parents don’t need complicated recipes. They need quick fixes that make their kids look forward to lunch,” she said.
The French Bread Pizza is not only customizable but also budget-friendly—perfect for families who want something filling and homemade without spending hours in the kitchen. Moms can even prepare the toppings ahead of time and just pop them in the oven in the morning.
King Sue Ham continues to be the trusted partner of Filipino families, offering high-quality products that help create quick, tasty, and affordable baon ideas.
Whether you’re shopping at major supermarkets nationwide or ordering online via Shopee Mall – King Sue Ham Sausage and Co. Inc., King Sue products like corned beef, tocino, and ham are always ready to make your mornings easier.
