Japanese restaurant Botejyu has officially launched its award-winning Japanese-style fried chicken, Botekara, heralding a new era of comfort food for Filipinos. The menu debuted on Dec. 1 at SM East Ortigas, with representatives from Botejyu Japan joining the Philippine team to celebrate this exciting milestone.
A fusion of the words “Botejyu” and “karaage,” Botekara goes beyond typical fried chicken. It’s a creation that showcases bold, flavorful dishes centered around karaage,...
Japanese restaurant Botejyu has officially launched its award-winning Japanese-style fried chicken, Botekara, heralding a new era of comfort food for Filipinos. The menu debuted on Dec. 1 at SM East Ortigas, with representatives from Botejyu Japan joining the Philippine team to celebrate this exciting milestone.
A fusion of the words “Botejyu” and “karaage,” Botekara goes beyond typical fried chicken. It’s a creation that showcases bold, flavorful dishes centered around karaage,...
Glenn Razon-Carreon, CEO of Filipino restaurant chain Razon’s by Glenn, has been nominated for the EY Entrepreneur of the Year Philippines 2024 award. The...
Filipino street food balut (fertilized duck egg) unexpectedly topped Taste Atlas' 2024 list of worst-rated Filipino dishes, earning a 2.7 rating out of 5.
The...
