Conjure the thrills and chills at home with an eerie spread of sweet and savory treats.
Marriott Manila offers Halloween Party at Home Package for a ghoulishly good feast and fun with loved ones. The P1,800 nett package includes Frankenstein’s Joint, crispy pork pata served with atchara and steamed rice; Brain and Eyeball Pasta, spaghetti with meatball sauce; Dracula’s Fingers, fried chicken fillet served with sweet corn and barbeque sauce; Spider Bread stuffed with hotdog; and six-inch Gateau Fantome (Ghost Cake), a dark chocolate moist cake with salted caramel ganache, snickers frosting, chocolate coating, and meringue ghost.
The package is good for two to three persons—costumes optional.
Sweet Spook-tacular Treats, perfect for kids and kids-at-heart, come in the form of Dead Velvet Cake, a red velvet sponge cake with strawberry compote, cream cheese frosting, and red glaze; Forbidden Fruit Cake with green apple mousse, green apple jelly, roasted green apple caramel maple cremeux, financier sponge, and green glacage; White Lady Cake, made with white chocolate mousse with short crust dough, crunchy layer, berry confit, sponge cake, and neutral glaze; and Gateau Fantome.
Mini cakes priced at P300 each include Brain Cake with white chocolate mousse, strawberry gelee, almond joconde, deco fondant, and strawberry coulis; Pumpkin Carrot made with pumpkin carrot sponge cake with cream cheese frosting with orange juice drizzle; Death by Chocolate made with white chocolate cremeux, roasted milk chocolate mousse, walnut black sesame Florentine, chocolate pain de gene, and chocolate mirror glaze; and Scary Cat Mango Chocolate made with chocolate Breton, chocolate sponge, mango jelly, and chocolate mousse with chocolate glaze.
Other treats to up the horror at Halloween parties at home come in the form of Count Dracula’s Finger Cookies (P65/two pieces), Zombie Finger Cookies (P65/ two pieces); Creepy Cupcakes (P500/box of nine); and Creepy Cookie Decorating Kit (P800/kit).
The Halloween feast and treats are available today until November 2. Prior reservation of five days is required for the cake collections. Delivery may be arranged via Delishvery or thru the customer’s chosen courier. Call 0917-859-9521, 0917-538-1844, 0917-584-9565, or visit manilamarriott.com for orders and inquiries.
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