Actress and chef Judy Ann Santos has given her “chef’s kiss” approval to McDonald’s Philippines’ new Golden Curry Fillet, the fast-food chain’s latest offering that blends spice, sweetness, and creaminess in a curry-inspired dish.
Building on the popularity of its Crispy Chicken Fillet and Chicken Fillet Ala King, McDonald’s introduced the Golden Curry Fillet, featuring a curry sauce made richer with coconut milk, a flavor combination familiar to many Filipino diners.
“We are so proud of our new Golden Chicken Curry Fillet getting a chef’s kiss from the one and only Juday,” said Ada Almendras-Lazaro, McDonald’s chief marketing officer. “Curry is not always easy to get right, but with our new product, mapapa-chef’s kiss ka talaga sa sarap.”
The Golden Curry Fillet is served with rice and is also available as part of the McSavers Sulit-Busog Meals, which include extra rice and a regular drink starting at P99.
Customers can order the meal for dine-in, takeout, drive-thru, delivery, or through the McDonald’s app.
