Premier industry event Food&HotelAsia2016 slated on April 12 to 15 is expected to be even more exciting with over 300 first-time exhibitors and new international group pavilion entrants joining the most established and comprehensive food and hospitality trade show in the region.
“The ongoing ASEAN economic integration presents a world of opportunity for Philippine companies in the food and hospitality industries. FHA2016 presents enterprises with a unique opportunity to network and establish trade relationships with players in the region and the rest of the world,” remarks Ting Siew Mui, project director of Lifestyle Events at Singapore Exhibition Services, organizer of FHA.
Philippine participants to the FHA2016 can certainly look forward to a wide array of new products and ingredients, equipment and supplies, and best-of-breed services from exhibitors occupying approximately 100,500-sqm of the Singapore expo. Among the Filipino companies that will leverage the event to showcase their products to the world include DLA Naturals Inc., Shanghai Global Corp., and Sweet Serenity Flavoring Syrup. Among the companies and groups that have pre-registered for FHA2016 are the Association of Purchasing Managers of Hotels & Restaurants, Creative Food Group, MacroAsia Catering Services, Solaire Resort & Casino, and Vanguard Hotels.
The Singapore expo will feature six specialized exhibitions, namely FoodAsia, HotelAsia, SpecialityCoffee&Tea, Bakery&Pastry, HospitalityStyleAsia and HospitalityTechnology, each with its own unique theme and area of focus. FHA2016 will also host a series of activities including intense, prestigious competitions targeting professionals from specific groups and sectors of the food and hospitality industry. These include the FHA Culinary Challenge 2016, the FHA Barista Challenge 2016, the FHA Latte Art Challenge 2016 and Asian Pastry Cup 2016.
The event will also feature a lot of firsts that include first ProWine Asia exhibition in Southeast Asia with Messe Düsseldorf Asia; first Sweet High Tea challenge; first Hotels & Resorts Management conference track that will explore topics on suitable business models for hospitality owners and the use of smart technology for operational efficiency; and the first talk track on F&B Productivity covering sustainable kitchen concepts and design to maximize productivity, among others.
Check out www.foodnhotelasia.com for additional information.
