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Monday, February 17, 2025

The Westin Manila, certified raw vegan chef partner for Green Mondays

The new year opens new opportunities to recalibrate, pursue new goals, and improve your general well-being. To help you get started, The Westin Manila partners with integrative nutrition coach and certified raw vegan chef Mia Sison for the latest edition of the Green Mondays buffet highlight at Seasonal Tastes.

The collaboration will showcase signature creations from the homegrown plant-based food delivery line, Habits by Mia Sison.

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“We recognize and understand how most people are looking to reset after a long holiday season,” said Executive Chef Rej Casanova.

“It’s a good time to start fresh and find the right balance. Our partnership with Habits by Mia Sison is anchored on our goal to offer more variety and help you eat well with more wholesome and nutritious options.”

Tofu Biryani warm bowl

Guests will find an array of best-sellers personally prepared by Chef Sison. This includes her Plantbowls (salads served in a bowl), which she describes as a complete meal on its own with protein, good fats, and carbohydrates.

“It’s enough to keep you full and nourished,” Sison said.

In addition, Chef Sison will serve popular pasta bowls, such as the Lentil Bolognese Pasta Bowl, which has a meaty texture and taste without the meat. She will also serve her Warm Bowls, which, unlike Plantbowls, consist of cooked vegetables.

The featured creations will be part of the restaurant’s One Dish Wonders section in the lunch buffet every Monday until January 27, 2025. Unlike other items on the buffet, the selections in the One Dish Wonders are prepared a la minute and served in tasting plates. This is one of the initiatives by The Westin Manila team to help reduce excess food production.

Plantbowls by Mia Sison

According to Chef Casanova, the partnership with Chef Sison also aims to inspire and empower the community.

“Our guest chef’s creations speak so highly of her passion for wellness. She not only serves good food, but she also shares an inspiring story of how she started making lifestyle changes with plant-based food, which we hope will empower the community in their health journey,” he said.

(Try something new this month to jumpstart your wellness journey. Visit Seasonal Tastes for lunch every Monday and get a filling of plant-based creations by Mia Sison. Limited run until January 27, 2025)

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