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Philippines
Wednesday, July 16, 2025

Ardee de los Angeles

Shaping luxury hospitality in Palawan

Located in the final ecological frontier, Puerto Princesa, Palawan is a paradise renowned for its pristine beaches, lush rainforests, and breathtaking underground river, a...

Bringing coastal comfort to the table

Saffron’s honeyed warmth and the smoldering allure of paprika set the stage at Alma Makati, where Valencia’s own Chef  Luis Martínez  pens edible sonnets....

Charting the boodle fight: The visionary Filipino behind the tradition

Behind Siargao’s postcard-perfect waves lies a richer treasure—a culinary culture shaped by sea, land, and local tradition. Thanks to innovators like Miguel Angel “Chef...

How Diwa in Siargao is reshaping the island

Angela Lopez, a passionate advocate for eco-conscious living, has made waves in the Philippines with her innovative project, Diwa Siargao, a sustainable eco-house and...

Crafting unforgettable Siargao experiences 

After first meeting Vince Lampert last year, I recently sat down with the dynamic executive director of Nay Palad Hideaway for an insightful conversation. Tucked...

Coron’s sustainable paradise

In the heart of Palawan’s breathtaking landscapes, Discovery Coron is setting a new standard for eco-friendly hospitality, thanks to the pioneering efforts of EcoConserve...

Blending global hospitality with a Filipino heart

Meet Brian Connelly, the charismatic vice president of operations and general manager of Jpark Island Resort Alona and Jpark Island Resort and Waterpark, Cebu.  Connelly...

Steering hospitality excellence at Discovery Coron

The hospitality industry values leaders with passion and a strong grasp of guest needs. And Joegil Magtangol Escobar, hotel manager of Discovery Coron on...

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