Foodee relaunches The Food Hall

Four years after Foodee Global Concepts opened Todd English Food Hall at SM Aura, the multi-brand F&B group relaunches the food hall to incorporate its original “food theater” concept and new additions to its lineup of brands.

“We’re relaunching The Food Hall to remind everyone where it all started—Pound, Flatterie, Hook, and The Grill will all be in the roster, to give diners a flexible dining experience that allows them to choose among our high quality and affordable dishes from different cuisines,” said Eric Dee, chief operating officer of Foodee Global Concepts.

Foodee relaunches The Food Hall
FINE FOOD HALL. The Food Hall at SM Aura features a ‘food theater’ concept with brands including Pound, Hook, Flatterie, and The Grill. 
Foodee relaunches The Food Hall
Truffle Fries from Pound
Dee added, “It’s a concept that is close to our heart because at the core of the company is a passion for introducing new flavors and dynamic restaurant concepts to the public. This time, we’re bringing all the restaurants we love under one roof.” 

Hook by Todd English is now only available at The Food Hall. Specializing in a seafood menu offered through platters that come in raw, grilled, and fried, Hook’s must-try dishes include Beer Battered Fish and Chips, Pan Seared Halibut, Spicy Salted Egg Prawns, and Torched Nigiri. 

Flatterie’s scrumptious Italian menu is available at The Food Hall as well. Crowd favorites include its signature Barbecue Pork Belly, a flatbread exclusive at The Food Hall, and an extensive pasta menu that covers everything from Mac and Cheese to Spicy Frutti de Mare. 

Burger lovers can enjoy Pound’s juicy offerings at The Food Hall, starting with its Double Backyard Cheeseburger, Crispy Chicken Burger, and Pound Foie Gras Burger. 

Foodee relaunches The Food Hall
Pound’s Double Backyard Cheeseburger
Foodee relaunches The Food Hall
Flat breads from Flatterie
The Grill is an exciting new addition to The Food Hall, as well as its hallmark food station offering a wide variety of premium steaks at affordable prices, such as the Petite Rib Eye Steak, Flat Iron Steak, Braised Lamb Shank, The F.H. Half Chicken, Braised Beef Cheek, and The F.H. Pork Chop. 

Fixed lunch sets are also now available on weekdays. Pomodoro Pasta and Classic Margarita or Pomodoro Pasta and Pound x Pound Sliders combo are available for P285. Food Hall Chowder or Caesar Salad, Food Hall Pork Chop with Garlic Rice or Food Hall Chowder or Caesar Salad, Spicy Salted Egg Shrimp with Garlic Rice, is a set menu available for P365. 

A group menu good for four persons starts at P995. Guests can select from set menus that include Asian Chicken Salad, Crunchy California Roll, Dynamite Salmon Skin Roll, Classic Margarita Flatbread, Pesto Pasta, and Winglets. 

Foodee relaunches The Food Hall
The Food Hall’s The Bomb 
Foodee relaunches The Food Hall
Fried Platter from Hook
First-time diners at The Food Hall are spoiled for choice when it comes to desserts. Highly recommended are the OMG Lava Cake and The Bomb, a white chocolate dome (homemade chocolate brownie, banana, and dulce de leche ice cream cake) poured with melted salted caramel sauce.

Foodee Global Concepts has announced its plans to expand this year, opening four more Pound branches and two more Flatterie branches. 

The Food Hall is located at Level 5, Sky Park, SM Aura, Taguig City. Call 0917-8633364 or (02) 621-4002 for inquiries.

Topics: Foodee Global Concepts , Todd English Food Hall , SM Aura ,
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